Wednesday, April 20, 2016

CANCELLED The splendor of Divine ecstasy Retreat with Imam Bilal Hyde April 29 –May 1, 2016 at Sts. Peter and Paul Retreat Center in Newark, Ohio

CANCELLED DUE TO HEALTH ISSUES
 The Splendor of Divine ecstasy
Retreat with Imam Bilal Hyde
April 29 –May 1, 2016 at Sts. Peter and Paul Retreat Center in Newark, Ohio
 
We plan on a retreat at the same location with Imam Bilal the last weekend in April 2017 - 4/28-4/30/2017. Please join us then and keep checking this page for Columbus Sufi Circle events.
Contact Hilal at hilal1001@sbcglobal.net for more information.
 
I believe a retreat with Imam Bilal and Reverend Tasnim Fernandez is scheduled September 16-18, 2016 in Rochester Minnesota.
I will email you the flyer on request.
 
 

Monday, April 4, 2016

There is still time to register!- Spring Retreat "The Splendor of Divine Ecstasy" - with Imam Bilal Hyde, 3/27-3/29, 2016 Sts Peter and Paul Retreat Center, Newark Ohio



The splendor of Divine ecstasy
Retreat with Imam Bilal Hyde
April 29 –May 1, 2016 at Sts. Peter and Paul Retreat Center in Newark, Ohio
Saturday night Zikr 8:00 pm also at Sts. Peter and Paul Retreat Center in Newark, Ohio

Traditional Sufi meditation practices, rarely offered to the general public. This powerful and transformative technique opens the doors of the mystical heart, one at a time, to the light of divine love (`ishq Allah).
Sufi meditation focuses on training and refining the ego-self, using visualization, concentration, directed breath practice, and prayer. These practices develop in stages, unveiling the subtlest levels of the innermost heart, the seat of wisdom, insight, and compassion for all life.
 The results of this healing process are deeply rewarding, spiritually and practically. As the mystical heart opens to divine love, we encounter our true reality.
Imam Bilal is co-author of Physicians of the Heart: Sufi Guidebook to the 99 Beautiful Names Of Allah with Murshid Wali Ali and Pir Shabda Kahn of the Sufi Ruhaniat International, and Faisal Muqaddam, co-creator of the Diamond Approach.
This retreat is open to all, no experience necessary.
Contact Hilal at hilal1001@sbcglobal.net for more information.
Practical Matters
Accommodations: There are a number of sorts of rooms at the retreat center - a few rooms with a queen or full size bed, also with bath; a few more with 2 twins and bath; a few with twins and shared (hallway) bath – all the preceding types are very near and on the same level with the meeting space we expect to use. There are also rooms further away on different levels, some with baths but most with shared bath. And then there are dormitory spaces in quantity.
Regarding Physical Challenges: Most of the rooms and the meeting space are on the second floor, up about 20 steps. The beds are all 24-30 high. There are chairs for salat if you are uncomfortable on the floor. If you need to request particular accommodations based on this information, please contact me.
Food: The chef at Sts. Peter and Paul will be providing meals. Any meat will be halal or kosher, gluten and dairy free options will be available. Please let us know what your restrictions are so we can plan quantities. If you have other food restrictions please tell us.
Arrival and Departure: Please try to arrive between 4 and 6 on April 29, 2016. There will be a light meal at 6. The first session will begin at 8.
During the Retreat: Each day will move among prayer, zikr, teachings, silence, sohbet, tea. If you like bring a prayer rug and cushions to sit on, and sweets for Saturday afternoon tea.
Fees:  $325 – room, board, teachings, due April 20. Early payment will be much appreciated. Commuter prices – full retreat w/meals $175, ask about partial attendance. Saturday zikr, free- will donation.
Registration: This year I will be the registrar; you can contact me by phone at 614-446-3337 or email hilal1001@sbcglobal.net. Please make checks payable to Jane Smirniotopoulos, 1000 Urlin Ave. Apt 1021, Grandview Heights OH 43212


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It will help me if you fill in this form and e-mail it to me so that I can keep track, thanks.